Our adventure began with a morning hike to the summit of the newest volcano in the Santorini complex, Nea Kameni. Then we slipped into the warm, mineral-rich waters of its caldera.
Several guests visited Nomikos State Farm, where they picked up tomatoes and pistachios. Others decided to go scuba diving in the heart of this dormant volcano.
After lunch on board, some of us made our way to the southern part of the island to explore the fascinating archaeological site of Akrotiri. This remarkably well-preserved Minoan city, buried in ash by the massive eruption over 3,500 years ago, revealed glimpses of a once-thriving society.
We explored the charming towns perched high on the caldera’s edge. Whether wandering through narrow alleys in Fira or sipping local Assyrtiko wine with a view at Oia, Santorini offered moments of wonder at every turn.
We all met for dinner at Pyrgos restaurant where we reflected on our day, enjoying the mystery and magnificence of this legendary island.
